Extra virgin olive oil Bilini - Gold award winner in New York & Berlin

Olive oil Bilini

why olive oil

Why using olive oil?

Olive oil is among the healthiest foodstuffs known to man since the beginning of time.

how olive oil is made

How do we produce our olive oil?

We produce our olive oil first and foremost for us, our friends and relatives. We sell the surplus.

olive groves

Where are our olive groves located?

Our olive yards are located in a picturesque, authentic Istrian village named Rakovci. A mile away from the town of Baderna, only 6 miles from Poreč.


Centuries pass by in the same place, village Rakovci near Poreč, our family farms the land with patience and love. The strength of farmers, fruit and time, live in this bottle. Taste what we prepared for you! Lustrous olives, picked by hand in the right time, turned into golden, domestic olive oil in a great olive mill. Istrian harvest on your table.

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Why using olive oil?

Prevents heart attack
Scientists confirmed that, in order to prevent the risk of heart attack, it is sufficient to consume 4 tea spoons of extra virgin olive oil every day. For each 10 grams of consumed olive oil, the risk of heart attack decreases by 13%.
Improves memory
Olive oil is very efficient in preventing brain from dementia and stroke. It improves learning ability and helps to preserve neuron connections. It also reduces risk of inflamatory processes in the brain.
Helps to prevent cancer
There are many ongoing researches which study effects of oleocantal, a compund found in olive oil, which is laboratory-proven to destroy cancer cells within 30 to 60 minutes, without damaging healthy body cells.
Reduces cholesterol
Numerous researches proved that olive oil reduces concentration of LDL (“bad”) cholesterol and increases the level of HDL (“good”) cholesterol.
Improves digestion
Extra virgin olive oil helps the body in production of lipase, an enzyme which regulates proper functioning of digestive system. EVOO is an ingredient of many traditional medicines which ensure regular digestion. Consuming olive oil on an empty stomach or before a meal can prevent flatulence, heartburn and cramps.
Prevents blood clotting
Olive oil is rich with phenolic compounds which prevent blood clotting. It has recently been proven that persons which consume high quality extra virgin olive oil have lower levels of antigens and inhibitors which encourage blood clotting.
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